Hôtel/Restaurant La Croix Blanche
Bienvenue en Bourgogne, dans notre hôtel de 6 chambres pouvant accueillir 14 personnes et notre restaurant à la cuisine traditionnelle
This former coaching inn has been completely renovated and tastefully decorated by Chef Bruno Ortolé and his wife Yolène.
Bruno Ortolé offers a hotel with unique rooms and traditional Burgundian cuisine made with local produce, as well as delicious Creole specialties inspired by his Martinican origins.
La Croix Blanche est référencée au Petit Futé depuis 2022 et dans le Guide du Routard Bourgogne depuis 2024 !
Double room adapted for people with reduced mobility
Guest room
2
persons
(Maxi:
2
pers.)
1
bedroom
of which PMR (Person with Reduced Mobility) :1
22
m2
Chambre double standard
Guest room
2
persons
(Maxi:
2
pers.)
1
bedroom
20
m2
Chambre double supérieure
Guest room
2
persons
(Maxi:
2
pers.)
1
bedroom
23
m2
Chambre double supérieure
Guest room
2
persons
(Maxi:
2
pers.)
1
bedroom
29
m2
Chambre familiale
Guest room
4
persons
(Maxi:
4
pers.)
1
bedroom
38
m2
Chambre suite
Guest room
2
persons
(Maxi:
2
pers.)
1
bedroom
including Suite :1
37
m2
A word from the chef
Menu and opening times
Creole evenings
Restaurant privatisation
My Recommendations
Tourist Events
Partenaire de :
Office de Tourisme Puisaye-Forterre
